![]() If the material was grown and processed by the same team it The concentrate still has the smell and essence of the live plant. This usually gives a really light colored concentrate rich in monoterpenes which have not yet been cured out during the drying/curing process. When you see something labeled as WPFF it stands for Whole Plant Fresh Frozen which means that the material used was the entire plant (sans roots, stock, and big stems). The cannabis can be processed dried or harvested fresh and then frozen, a method known as Fresh Frozen or FF. Seven-star hashes are very rare and consequently very expensive when available. A seven-star bubble is something that melts so clean you can barely tell it was bubble hash. A three-star bubble is one that melts but not enough to dab without getting your nail all chazzed up. One star bubble is one that does not melt but rather catches on fire. A five-star full melt bubble hash is supposed to be fully dabbable, producing large clear domes when melting and leaving behind little to no residue. Ideally, you want what we call “full melt”, which is hash that fully bubbles with clear domes and melts on your nail or banger leaving as little residue as possible. Over the years, this bubble hash movement has evolved into an entire section with specific terms and a five-star rating system (sometimes seven stars) which grades the quality and melt factor of your hash. This technique has opened a new door for cannabis lovers around the world. ![]() One of the most popular ways of making hash is using really cold water, ice and bubble bags to sift out the different sized trichome heads. Banana Punch 9 dry-sift isolated to 99% purity by and Shot by via The Villageīubble Hash, AKA Ice Water Extraction (IWE): This stuff is usually exclusively head stash and I’ve only seen real 99% clean sift available only once at one shop in Vancouver and it was $140 a gram. Though it is the simplest method of extraction it is by far the rarest on the market right now due to the time it takes to clean and the small yields it produces. That’s only if the starting material was fire, to begin with. Once cleaned to 99%, it’s unlike anything else in its class. Without going deep into the tech, this is a very simple method where you bounce dried buds over different sizes micron screens then you clean the kief to 99% pure trichome heads using static tech or maybe your own secret tech…… This is the most unadulterated form of hash where you simply use the force of gravity to sever the trichome heads from the stock using a screen. It is very rare and very expensive if you can even get your hands on it. But before we go into rosins, let’s start with the head honcho.Īt the very top of the solventless list is the infamous 99% pure dry sift. These are usually more expensive and rare to find though since the popularization of rosin this has been taking over as the main form of extraction in the game. When hash or oil is referred to as “solventless” it means that no solvents (outside of water and ice) were used to make the product. Let’s begin with the solventless section first. They are divided in to two big categories: Solvent This is why there are different terms to show the end consumer what exactly it is and how it was extracted. They can also be extracted from fresh material and dried material. ![]() Trichomes can be extracted in many ways be it dry sifting on screens, ice-water washes, using high pressure and a bit of heat or separated with solvents like alcohol, butane, propane, and Co2. However, if you want to take it to the next level and dive deeper into the wonderful world of artisan cannabis concentrates, we are here to make it a bit easier. Some are still confused with the whole wax/shatter/crumble situations but most people don’t really care, they just want something affordable that comes in a nice package. Most people have heard of bubble hash and BHO, perhaps even rosin. Seeing as how some concentrates can cost up to $140 a gram, you might want to know what some of these terms mean. It’s kind of like wine and wine nerds, but even worst. Everything has to be properly labeled and mentioned in the description. BHO, SHO, IWE, HTFSE, HCFSC, there are so many acronyms, it’s easy to get lost in the sauce. As a noob coming into the space of high-end concentrates, you may encounter a plethora of very specific terms that might confuse the shit out of you at first.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |